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Zimbabwean Scientist Sets Up A Private Biotech Institute

Brighton Samatanga is a molecular biophysicist and founder of the Biotech Institute in Harare. / Cynthia R Matonhodze. Zimbabwean scientis...

Brighton Samatanga is a molecular biophysicist and founder of the Biotech Institute in Harare. / Cynthia R Matonhodze.
Zimbabwean scientist and a molecular biophysicist, Brighton Samatanga (36) set up a private researching institute in his home country after returned from the Leipzig University in Germany. 

I studied the interactions between cellular proteins and DNA recombinant technology. I want to understand how the gene-editing tool CRISPR makes unintended changes to organisms’ DNA.

Brighton Samatanga in his lab at the Biotech Institute in Harare. / Sharon Mazingaizo
At the research institute, Samatanga is currently working on CRISPR, a new technology that facilitates making specific changes to organisms’ DNA. “Compared to previous techniques for modifying DNA, this new approach is fast and very accurate. Our aim to use CRISPR to edit genes of crops such as maize to help them become resistant to drought. 

We don’t just want to apply it, we want to understand how it works and make it better. We use the same technology for biomedical applications. Some genetic diseases in people can be corrected by making one or two substitutions, or gene editing,” he said.

The Biotech Institute has come up with an effective way to tackle the Covid-19 pandemic when it comes to testing. “When I set up the research institute, it was at the peak of the Covid-19 pandemic and it made me focus on technologies that can provide fast Covid-19 testing turnaround time. We have a portable battery-powered system known as the RT-LAMP. It can test for Covid-19 in 35 minutes. With a test like this, you can detect the virus quickly and avoid transmission.

“I am using all the competencies I gained during my time in Europe to try to make a difference back home,” Samatanga told Nature.  In one research strand, we aim to use CRISPR to edit genes of crops such as maize (corn) to help them become resistant to drought and to pests such as fall armyworm (Spodoptera frugiperda). In this way, we hope to boost food security in Zimbabwe.